Description
With 4 hectares dry farmed on the southern slopes
extremely joyful Chenin off of Plouzeau's certified organic Bonneliere estate
On the palate the wine is pure
Inspired by Shiokawa-san's experience making sake all over the world
the 2016 is all in the Ste-Anne
2023 Domaine Georges Mugneret-Gibourg Les Chaignots, Nuit Saint Georges Premier Cru, France Franz Strohmeier With 4 hectares dry farmed"Chaignots" comes from the word "Chasne", old French for "chne" (oak), as there were originally oak trees in this area. Georges Mugneret purchased the parcel in 1971. Brown limestone soil with very little clay in this sloping and pebbly parcel east facing. Excellent drainage.
Exchange/Return Notes
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